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RESERVATIONS

Events & Promotions

Appy Hour!

Available in April  | 4:00 PM - 5:00 PM

Enjoy chef-curated appetizers at 50% off Tuesdays - Thursdays in April! 
April 2 Cilantro Lime & Chili-Cumin
April 9 Hoisin Honey Garlic & Spicy Moroccan
April 16 Mango Rum & Tex-Mex
April 23 Sweet Carolina BBQ & Spicy Old Bay
April 30 Salt & Vinegar & Traditional
Appy Hour logo

Wing Wednesdays

Wednesdays | Available after 4:00 PM

Pick your quantity, choose a flavor and make it a combo – it’s Wing Wednesday! Enjoy your favorite classic wing flavors or try one of our rotating weekly specials:
April 2         Cilantro Lime & Chili-Cumin
April 9         Hoisin Honey Garlic & Spicy Moroccan
April 16       Mango Rum & Tex-Mex
April 23       Sweet Carolina BBQ & Spicy Old Bay
April 30       Salt & Vinegar & Traditional
A Poster Image promoting The Connector's "Wing Wednesday", with a background photo showing fried chicken wings served with 3 different sauces. Available after four in the afternoon on all Wednesdays of the month.

The Vibe

Thursdays | 4:00 PM – 7:00 PM

Rock to the beat with us at The Vibe! Enjoy live entertainment featuring some of ATL’s top local talent, sip on our specialty cocktails and taste our delectable dishes!
An Poster Image promoting "The Vibe",a soulful music event available every Thursday between four to seven in the evening at The Connector Restaurant.

The Connector Seasonal Download Specials

Monthly | 12:00 PM – 3:00 PM

Elevate your lunch with our Seasonal Downloads, a curated selection of limited-time lunch specials available only from 12:00 PM – 3:00 PM. Each dish is expertly crafted by our chefs, offering a unique and flavorful experience you won’t find any other time of day. This month, we’re featuring Mini Cast Iron Shrimp & Spinach Artichoke Dip and Citrus Curry Mussels with Focaccia Crostini. Available for in-person dining only.
A poster image promoting The Connector Restaurant's Seasonal Download, a limited selection of lunch specials available throughout the month between twelve noon and three in the afternoon.